{"title":"Nebbiolo","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eElegant as a ballerina, tough as a tradie.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"2022-balbi-soprani-nebbiolo-dalba-doc-750ml","title":"2022 Balbi Soprani Nebbiolo d'Alba DOC 750ml","description":"\u003ch4\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed.\u003c\/h4\u003e\n\u003cp\u003eNebbiolo d’Alba DOC is named after the noble, ancient Nebbiolo grape variety from the hills of Alba, as well as the autumn fog (“nebbia”) that often blankets the Langhe during harvest. This wine shows a red colour tending toward garnet, with a delicate bouquet recalling violets and wild strawberries. With ageing, the bouquet gains refinement and depth. On the palate, it is dry, velvety, full-bodied and harmonious.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eNebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction area\u003c\/strong\u003e\u003cbr\u003eAlba, Piedmont\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eColour: Red, tending toward garnet\u003cbr\u003eAroma: Light and delicate fragrance of violets and wild strawberries, refined with ageing\u003cbr\u003eTaste: Dry, velvety, full-bodied, harmonious\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol\u003c\/strong\u003e\u003cbr\u003e13.5 %\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDrinking temp.\u003c\/strong\u003e\u003cbr\u003e18–20 °C\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood pairing\u003c\/strong\u003e\u003cbr\u003eIdeal with red meats and wild game\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060246266091,"sku":"SK62291907","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/balbisopraninebbiolo.png?v=1763079775"},{"product_id":"2021-bass-phillip-nebbiolo-1-5l-magnum","title":"2021 Bass Phillip Nebbiolo 1.5L Magnum","description":"\u003cp\u003e\u003cspan\u003eA wonderful surprise! Bass Phillip only has a small amount of Nebbiolo planted, and whilst the depth of colour is deceiving, the tannins reveal the truth to this variety. Deep purple, it's exuberant with lifted florals and raspberry and pomegranate fruit. Charcoal and earth reveal themselves on the palate, and those tannins kick in to keep things snappy and dry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOUNTRY\u003c\/strong\u003e: Australia \u003cbr\u003e\u003cstrong\u003eREGION\u003c\/strong\u003e: Gippsland, Victoria \u003cbr\u003e\u003cstrong\u003eVARIETAL\u003c\/strong\u003e: Nebbiolo\u003cbr\u003e\u003cstrong\u003eWINE STYLE\u003c\/strong\u003e: Red Wine\u003cbr\u003e\u003cstrong\u003eWINERY\u003c\/strong\u003e: Bass Phillip\u003cbr\u003e\u003cstrong\u003eVINTAGE\u003c\/strong\u003e: 2021\u003cbr\u003e\u003cstrong\u003eCLASSIFICATION\u003c\/strong\u003e: Sustainable Farming, Vegan \u003cbr\u003e\u003cstrong\u003eCLOSURE\u003c\/strong\u003e: Cork \u003cbr\u003e\u003cstrong\u003eABV%\u003c\/strong\u003e: 13.4-14% \u003cbr\u003e\u003cstrong\u003eSize\u003c\/strong\u003e: 1500ml\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCritic tasting note: \"This is an attractively fragrant nebbiolo with aromas of red cherries, roses and fresh, woody notes. The palate holds fresh red-cherry flavor and delivers a fresh flush of ripe tannins, neatly supported by bright acidity. Drink or hold.\" - \u003c\/span\u003e\u003ci\u003eJames Suckling\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAustralia’s always been a land with a brave and pioneering spirit - from building settlements in the desert, to the national pastimes of crocodile wrangling, shark punching and perhaps most dangerous of all, Aussie rules football. It is with this national taste for adventure and new sensations that Bass Phillip was founded in Victoria, a winery which takes its name from two explorers who first mapped this part of the country. For about twenty years now, Bass Phillip has been on the front line of the ‘new Australian’ wine scene. Phillip Jones, the brains behind the outfit, has been using some seriously fine terroir, plenty of patience, and a whole bunch of forward-thinking viticultural methods to achieve one key goal: to establish Pinot Noir as a real contender for the finest grape varietal down under. To say he’s achieved what he set out to do would be something of a major understatement - Bass Phillip is regularly cited as being ‘outstanding’, and is way up there with the other big names of Australian wine production. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat’s the secret to Bass Phillip’s success? Phillip Jones would claim it has a lot to do with the location of his winery. His vineyards are nestled deep in the beautiful cool climate sub-region of Leongatha in Gippsland, where the deep blue waters bring calming breezes - perfect climatic conditions for slow-ripening, finicky Pinot Noir grapes. However, his fans would be quick to point to Jones’ farming techniques, which do away with irrigation, pesticides and other such interventions, allowing his top-quality fruit to do what it does best.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060278739179,"sku":"SK12034079","price":189.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2023_Bass_Phillip_Nebbiolo_750ml_d7cf956e-e624-4b82-975f-fa604974289e.jpg?v=1763080398"},{"product_id":"2023-bass-phillip-nebbiolo-750ml","title":"2023 Bass Phillip Nebbiolo 750ml","description":"\u003cp\u003e\u003cspan\u003eA wonderful surprise! Bass Phillip only has a small amount of Nebbiolo planted, and whilst the depth of colour is deceiving, the tannins reveal the truth to this variety. Deep purple, it's exuberant with lifted florals and raspberry and pomegranate fruit. Charcoal and earth reveal themselves on the palate, and those tannins kick in to keep things snappy and dry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOUNTRY\u003c\/strong\u003e: Australia \u003cbr\u003e\u003cstrong\u003eREGION\u003c\/strong\u003e: Gippsland, Victoria \u003cbr\u003e\u003cstrong\u003eVARIETAL\u003c\/strong\u003e: Nebbiolo\u003cbr\u003e\u003cstrong\u003eWINE STYLE\u003c\/strong\u003e: Red Wine\u003cbr\u003e\u003cstrong\u003eWINERY\u003c\/strong\u003e: Bass Phillip\u003cbr\u003e\u003cstrong\u003eVINTAGE\u003c\/strong\u003e: 2023\u003cbr\u003e\u003cstrong\u003eCLASSIFICATION\u003c\/strong\u003e: Sustainable Farming, Vegan \u003cbr\u003e\u003cstrong\u003eCLOSURE\u003c\/strong\u003e: Cork \u003cbr\u003e\u003cstrong\u003eABV%\u003c\/strong\u003e: 13.4-14% \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCritic tasting note: \"This is an attractively fragrant nebbiolo with aromas of red cherries, roses and fresh, woody notes. The palate holds fresh red-cherry flavor and delivers a fresh flush of ripe tannins, neatly supported by bright acidity. Drink or hold.\" - \u003c\/span\u003e\u003ci\u003eJames Suckling\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAustralia’s always been a land with a brave and pioneering spirit - from building settlements in the desert, to the national pastimes of crocodile wrangling, shark punching and perhaps most dangerous of all, Aussie rules football. It is with this national taste for adventure and new sensations that Bass Phillip was founded in Victoria, a winery which takes its name from two explorers who first mapped this part of the country. For about twenty years now, Bass Phillip has been on the front line of the ‘new Australian’ wine scene. Phillip Jones, the brains behind the outfit, has been using some seriously fine terroir, plenty of patience, and a whole bunch of forward-thinking viticultural methods to achieve one key goal: to establish Pinot Noir as a real contender for the finest grape varietal down under. To say he’s achieved what he set out to do would be something of a major understatement - Bass Phillip is regularly cited as being ‘outstanding’, and is way up there with the other big names of Australian wine production. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat’s the secret to Bass Phillip’s success? Phillip Jones would claim it has a lot to do with the location of his winery. His vineyards are nestled deep in the beautiful cool climate sub-region of Leongatha in Gippsland, where the deep blue waters bring calming breezes - perfect climatic conditions for slow-ripening, finicky Pinot Noir grapes. However, his fans would be quick to point to Jones’ farming techniques, which do away with irrigation, pesticides and other such interventions, allowing his top-quality fruit to do what it does best.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060278771947,"sku":"SK50238273","price":90.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2023_Bass_Phillip_Nebbiolo_750ml_d882cf84-27e3-4e2c-82e0-b52a9bdde08c.jpg?v=1763080398"},{"product_id":"2016-bass-phillip-nebbiolo-750ml","title":"2016 Bass Phillip Nebbiolo 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA wonderful surprise! Bass Phillip only has a small amount of Nebbiolo planted, and whilst the depth of colour is deceiving, the tannins reveal the truth to this variety. Deep purple, it's exuberant with lifted florals and raspberry and pomegranate fruit. Charcoal and earth reveal themselves on the palate, and those tannins kick in to keep things snappy and dry.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAustralia’s always been a land with a brave and pioneering spirit - from building settlements in the desert, to the national pastimes of crocodile wrangling, shark punching and perhaps most dangerous of all, Aussie rules football. It is with this national taste for adventure and new sensations that Bass Phillip was founded in Victoria, a winery which takes its name from two explorers who first mapped this part of the country. For about twenty years now, Bass Phillip has been on the front line of the ‘new Australian’ wine scene. Phillip Jones, the brains behind the outfit, has been using some seriously fine terroir, plenty of patience, and a whole bunch of forward-thinking viticultural methods to achieve one key goal: to establish Pinot Noir as a real contender for the finest grape varietal down under. To say he’s achieved what he set out to do would be something of a major understatement - Bass Phillip is regularly cited as being ‘outstanding’, and is way up there with the other big names of Australian wine production. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhat’s the secret to Bass Phillip’s success? Phillip Jones would claim it has a lot to do with the location of his winery. His vineyards are nestled deep in the beautiful cool climate sub-region of Leongatha in Gippsland, where the deep blue waters bring calming breezes - perfect climatic conditions for slow-ripening, finicky Pinot Noir grapes. However, his fans would be quick to point to Jones’ farming techniques, which do away with irrigation, pesticides and other such interventions, allowing his top-quality fruit to do what it does best.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060334575851,"sku":"SK71553280","price":95.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2023_Bass_Phillip_Nebbiolo_750ml.png?v=1763081378"},{"product_id":"2019-ugo-lequio-langhe-nebbiolo-750ml","title":"2021 Ugo Lequio Langhe Nebbiolo 750ml","description":"\u003cp\u003eUgo Lequio Langhe Nebbiolo is ruby red color with garnet. Fine, delicate, persistent and characteristic with hints of berries. Pleasantly bitterish, velvety good complexity, fresh and persistent.\u003c\/p\u003e\n\u003cp\u003eEntrees of meat and vegetables, fondue with truffles, agnolotti, white meats and medium-aged cheeses.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060344045803,"sku":"SK32677643","price":58.99,"currency_code":"AUD","in_stock":false}]},{"product_id":"2014-dal-zotto-nebbiolo-750ml","title":"2014 Dal Zotto Nebbiolo 750ml","description":"\u003cp\u003eDal Zotto stands out as a leading winery in King Valley, rooted deeply in family values. Founded by Otto and Elena Dal Zotto, their sons Michael and Christian now lead the business, blending traditional Italian methods with modern winemaking techniques. Since expanding in 1994, Otto introduced Italian varietals like barbera, sangiovese, pinot grigio, arneis, and especially prosecco, reflecting their Italian heritage and defining the Dal Zotto wine collection.\u003c\/p\u003e\n\u003cp\u003eThis Nebbiolo showcases traditional aromas of violets, roses, Italian bitter herbs, cherries, and spices. Its palate offers robust acidity and a rich texture, with tarry notes and rounded, full tannins. Flavors include spiced cherries, plums, earth, and star anise, making it an elegant red ideal for pairing with hearty slow-cooked meats or bold Asian dishes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060351582443,"sku":"SK27423471","price":90.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/202406192_96000622-9323-4d13-b38c-2c9f3c34b284.jpg?v=1763081843"},{"product_id":"2022-gaja-sito-moresco-rosso-langhe-750ml","title":"2022 Gaja Sito Moresco Rosso Langhe DOP Nebbiolo 750ml","description":"\u003cp\u003e\u003cstrong\u003eGrape Varieties\u003c\/strong\u003e: 50% Nebbiolo, 50% Barbera\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: \u003cspan\u003ePiedmont, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCultivation\u003c\/strong\u003e: conventional\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpansion\u003c\/strong\u003e: wooden barrel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiltration\u003c\/strong\u003e: yes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content\u003c\/strong\u003e: 14.00 % vol\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature\u003c\/strong\u003e: 18‑20 °C\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage potential\u003c\/strong\u003e: 2036+\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClosure\u003c\/strong\u003e: natural cork\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: contains sulphites\u003c\/p\u003e\n\u003cp\u003eGaja Sito Moresco is elegant and superbly made. A blend of Nebbiolo, Cabernet and Merlot grapes from the Langhe, Piedmont wine region and produced by Angelo Gaja, one of the rock stars of the wine world and an iconic figure for Italian winemaking. He’s credited with making Barbaresco world famous as a robust red wine from northern Italy. Full-bodied, smooth and juicy with ripe red currant, black currant, fine herb and spicy, smoky flavours harmonious on the palate. Each variety was vinified separately prior to blending and then matured in oak barrels for 1 year. A good cellaring candidate, drink or hold.\u003c\/p\u003e\n\u003cp\u003eFood pairings: mature cheese, rare cuts of meat, risotto with mushrooms.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe ruby-red Sito Moresco is Angelo Gaja's \"everyday wine\" and is decidedly fresh and fruity and, since the 2020 vintage, has only been made from Barbera and Nebbiolo from plots in the best Barolo and Barbaresco vineyards. The bouquet has aromas of ripe cherries and berries, underpinned by subtle spicy notes. The rich flavour spreads out powerfully with densely woven tannins, mineral in the long final - everything comes together wonderfully here. -\u003c\/span\u003e\u003cem class=\"citation\"\u003eSUPERIORE.DE\u003c\/em\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060371538155,"sku":"SK71302829","price":150.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2022_Gaja_Sito_Moresco_Rosso_Langhe_750ml_b94312fc-0911-49d3-979b-3b26d8ef185f.jpg?v=1763082280"},{"product_id":"2019-castagna-adams-rib-red-nebbiolo-syrah-750ml","title":"2021 Castagna Adam's Rib Red Nebbiolo Syrah 750ml","description":"\u003cp\u003eDrinking Window: 2027-2034\u003c\/p\u003e\n\u003cp\u003e“Good stuff here. Has a juiciness but also swish of firming, sooty tannins, good clove spice elements.”  Mike Bennie in Wine Front\u003c\/p\u003e\n\u003cp\u003e“Made mostly with syrah and nebbiolo with a minor portion of sangiovese. All estate-grown. It works for both its savouriness and for its fruitiness. It’s all woodsy spice and blue-black berries and while there isn’t a great deal of tannin it feels well framed and sustained.” Campbell Mattinson\u003c\/p\u003e\n\u003ch3\u003eAbout Castagna\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCastagna is one of the leading producers of the Beechworth region.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn 1997, Julian and Carolann Castagna packed up their city life and moved into and caravan on a bare patch of dirt in the Beechworth region of north-east Victoria. Farmed biodynamically from the get go, the Castagnas planted their vineyard with a view to making complex Syrah in the mode of Cote-Rotie and savoury, structural Italian varieties that could compete with their European counterparts.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt's a wildly successful family business that they have built, with son Adam stepping into the winemaking role and a sea of adoring wine collectors awaiting each new release. Castagna wines are true wines of terroir. They taste of where they come from as do all of the great wines of the world.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060388806891,"sku":"SK21272155","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2021_Castagna_Adam_s_Rib_The_Red_750ml_f83d5919-47d8-4f3c-aa1d-31699fa7df8e.png?v=1763082548"},{"product_id":"2021-henschke-the-rose-grower-nebbiolo-750ml","title":"2021 Henschke The Rose Grower Nebbiolo 750ml","description":"\u003cp\u003eAppearance\u003c\/p\u003e\n\u003cp\u003ePale garnet with bright ruby hues.\u003c\/p\u003e\n\u003cp\u003eAroma\u003c\/p\u003e\n\u003cp\u003eDelicate aromas of red cherry, raspberry, rosehip, red liquorice, bergamot, tarragon, dried fig and tea leaf.\u003c\/p\u003e\n\u003cp\u003ePalate\u003c\/p\u003e\n\u003cp\u003eA complex and layered palate of red berries, plum and cherry is framed by lingering notes of rose petal, nutmeg and crushed dried herbs, balanced by minerality, refined tannins and fresh acidity for a long finish.\u003c\/p\u003e\n\u003cp\u003eMaturation\u003c\/p\u003e\n\u003cp\u003eFermented on skins for 5 months and matured in 100% seasoned French oak hogsheads for 11 months prior to blending and bottling.\u003c\/p\u003e\n\u003cp\u003eVintage notes\u003c\/p\u003e\n\u003cp\u003eAverage winter rains were followed by even budburst, with buds showing good fruitfulness. Frost damage was significant in mid-October and early November, reducing the flowerheads in the later-bursting varieties. Otherwise, spring was cloudy with good rains pre-flowering, followed by short bursts of hot weather in late November. Flowering was mostly early, occurring from mid-November onwards, with riesling showing the most consistent fruit set. The late-flowering varieties were impacted by heat at the end of November and showed some coulure in the bunches. Strong winds on 5 December 2020 damaged the canopies, but the slightly battered crop remained disease free. January was dry, with a burst of heat prior to a perfectly timed rain event at veraison in early February.\u003c\/p\u003e\n\u003cp\u003eFood matching\u003c\/p\u003e\n\u003cp\u003eGame Tortellini, Mountain Herbs, Melted Organic Butter, Game Reduction.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060415480043,"sku":"SK91513186","price":46.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2021_Henschke_The_Rose_Grower_Nebbiolo_750ml.png?v=1763082883"},{"product_id":"2022-patrick-underwood-chalmers-nebbiolo-750ml","title":"2021 Patrick Underwood Chalmers Colbinabbin Nebbiolo 750ml","description":"\u003cp\u003eThis elegantly structured and aromatic Nebbiolo comes from the first harvest of the new Nebbiolo planting at Chalmers Vineyard. Inspired by my time in Barbaresco, I was eager to showcase the best of Colbinabbin’s unique soils through a ‘classical’ Nebbiolo. The remarkable Chalmers family made this possible with a diverse planting sourced from their extensive nursery program. Positioned mid-slope with an east-west orientation, this block offers an ideal foundation for the variety in the region. Though still young, this wine is crafted with elegance and longevity in mind. I thoroughly enjoy it now and eagerly anticipate its evolution over time.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eWinery\u003c\/strong\u003e:\u003cstrong\u003e \u003c\/strong\u003ePatrick Underwood\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eVarietal(s)\u003c\/strong\u003e: Nebbiolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eSize\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003e750mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003eAustralia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eState\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003eVictoria\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: \u003c\/span\u003eheathcote\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003e2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eAlc\/Vol\u003c\/strong\u003e: 13% \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eClosure Type\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003eCork\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA variety of clones used from the Chalmers vineyard, de-stemmed, co-fermented, pressed to stainless steel tanks, 12 months in a new 2100L Slovenian oak cask. A stunner by any measure, but especially so for nebbiolo, revealing both its beauty and its power. An elegant and fragrant introduction in rose petal and musk, red licorice, bright red fruits and wild herbs. A lovely purity is displayed on the palate, aromatic, lifted, medium bodied and well shaped in ripe, cherry tannins. It's a fine-edged youngster tight in trademark nebbiolo acidity and one with a big future. \u003c\/em\u003e - \u003cstrong\u003eHalliday Rating 95 Points, Jeni Port Published 11 February 2025\u003c\/strong\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060418527467,"sku":"SK12562882","price":51.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2021_Patrick_Underwood_Chalmers_Nebbiolo_750ml.png?v=1763082954"},{"product_id":"2023-ugo-lequio-langhe-nebbiolo-750ml","title":"2023 Ugo Lequio Langhe Nebbiolo 750ml","description":"\u003cp\u003e\u003cstrong\u003eSingle Price: $58.99\/bottle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice per Case (6 pk): $56\/bottle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUgo Lequio Langhe Nebbiolo is ruby red color with garnet. Fine, delicate, persistent and characteristic with hints of berries. Pleasantly bitterish, velvety good complexity, fresh and persistent.\u003c\/p\u003e\n\u003cp\u003eEntrees of meat and vegetables, fondue with truffles, agnolotti, white meats and medium-aged cheeses.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Single","offer_id":47060426162411,"sku":"SK57927858","price":58.99,"currency_code":"AUD","in_stock":true},{"title":"6 pk (Case)","offer_id":47060426195179,"sku":"SK82505046","price":336.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/UgoLequioLangheNebbiolo750ml_3a985136-991d-4187-8dde-0e6c738d5ec8.jpg?v=1763083128"},{"product_id":"2013-jasper-hill-georgia-s-paddock-nebbiolo-750ml","title":"2013 Jasper Hill Georgia’s Paddock Nebbiolo 750ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe\u003c\/span\u003e\u003cstrong\u003e Georgia's Paddock Nebbiolo\u003c\/strong\u003e\u003cspan\u003e is a wine offered by Jasper Hill, a renowned winery in Australia. This Nebbiolo wine exhibits a bright crimson color and features a powerful floral bouquet of violet and rose, finishing with notes of red berries. It's known for its initial weight on the front palate and is considered a full-bodied red wine. The grapes used for this wine are cultivated using organic and biodynamic practices on estate-grown vines planted in the rare Cambrian soil of the region. This Nebbiolo is part of Jasper Hill's collection of exceptional wines, which are highly regarded for their quality and unique characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBright crimson colour, powerful floral bouquet of violet and rose, rounded off with a red berry finish.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eInitial weight on the front palate creeps up on you to end with surprising length.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eCherries, aniseed and charred oak.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eSoft subtle tannins allow this Nebbiolo to be consumed early; it will be exciting to see how it evolves over time.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1-by-1 branded cork-taint-free cork sealed, 14.5% alcohol\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2016-2033\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060434026731,"sku":"SK75063358","price":90.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2022Georgia_sPaddockNebbiolo750ml_77e2228f-b69d-4589-b2da-350caba58bb0.png?v=1763083273"},{"product_id":"2022-giaconda-beechworth-nebbiolo-750ml-1","title":"2022 Giaconda Beechworth Nebbiolo 750ml","description":"\u003cp\u003e\u003cspan\u003eA powerful fruit-laden Nebbiolo that lifts this wine to a new high. Dark plums and cherries, violets, dewy rose petals at dawn and a zephyr of melted tar fills the glass. A sensory joy. Gobs of black fruit fill the palate, and a cavalcade of fine, drying tannins escort the wine on a long and enjoyable journey.  As the vines mature this release is certainly worthy of Giaconda’s best Nebbiolo release to date.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAlcohol: 14.5%\u003cbr\u003eClosure: Cork \u003cbr\u003eCellaring: 5-20 years\u003cbr\u003eSource: Beechworth GI\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWine making should be subtle and always seek balance - this should never seek to dominate the Terroir or characteristics of any given vintage. Giaconda wines are hand-crafted according to basically a natural wine making process. To us this means indigenous yeasts are employed for fermentation, natural bacteria for Malolactic fermentation, French oak barrel ageing, minimal sulphur additions, and no filtration before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFor the red wines, a combination of whole bunch and de-stemmed crushed fruit is transferred to large concrete tanks for fermentation. These wines remain on skins for an extended period to develop softer, finer tannins and more complexity; before being basket pressed and transferred to French oak barrels (up to 40% new in some cases) for ageing.\u003c\/p\u003e\n\u003cp\u003eOur wines are aged in French oak for almost two years - deep underground in the granite maturation cave, which can be seen below. This cave offers optimal conditions for fermentation and ageing with a stable temperature of 16 degrees centigrade and naturally high humidity all year round.\u003c\/p\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060437336299,"sku":"SK80979175","price":132.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2022_Giaconda_Beechworth_Nebbiolo_750ml_8d3a8eac-83e5-44c9-b989-f4f49500ecf1.jpg?v=1763083370"},{"product_id":"2022-jasper-hill-georgia-s-paddock-nebbiolo-750ml-copy","title":"2019 Jasper Hill Georgia’s Paddock Nebbiolo 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e Georgia's Paddock Nebbiolo\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e is a wine offered by Jasper Hill, a renowned winery in Australia. This Nebbiolo wine exhibits a bright crimson color and features a powerful floral bouquet of violet and rose, finishing with notes of red berries. It's known for its initial weight on the front palate and is considered a full-bodied red wine. The grapes used for this wine are cultivated using organic and biodynamic practices on estate-grown vines planted in the rare Cambrian soil of the region. This Nebbiolo is part of Jasper Hill's collection of exceptional wines, which are highly regarded for their quality and unique characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBright crimson colour, powerful floral bouquet of violet and rose, rounded off with a red berry finish.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eInitial weight on the front palate creeps up on you to end with surprising length.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eCherries, aniseed and charred oak.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eSoft subtle tannins allow this Nebbiolo to be consumed early; it will be exciting to see how it evolves over time.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1-by-1 branded cork-taint-free cork sealed, 15.0% alcohol\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060456014059,"sku":"SK14328240","price":70.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2022Georgia_sPaddockNebbiolo750ml_685ef2ce-cb27-4122-a094-c621987017d7.png?v=1763083769"},{"product_id":"2021-giaconda-beechworth-nebbiolo-750ml","title":"2021 Giaconda Beechworth Nebbiolo 750ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRelease date - 15th of April 2024 (8:00am).\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRoasted chestnuts, rose petal, forest floor undergrowth, dark orange chocolate and tar. A combination of Amphorae and geriatric oak have been used for Élevage. Scintillating tannins compliment the pristine fruit. A truly magnificent wine achieved through a lot of hard work and years of observation and persistence to bring the magic of quintessential Nebbiolo alive!\u003c\/p\u003e\n\u003cp\u003eAlcohol: 14.5%\u003cbr\u003eClosure: Cork only\u003cbr\u003eCellaring: 7-20 years\u003cbr\u003eSource: Beechworth GI\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWine making should be subtle and always seek balance - this should never seek to dominate the Terroir or characteristics of any given vintage. Giaconda wines are hand-crafted according to basically a natural wine making process. To us this means indigenous yeasts are employed for fermentation, natural bacteria for Malolactic fermentation, French oak barrel ageing, minimal sulphur additions, and no filtration before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFor the red wines, a combination of whole bunch and de-stemmed crushed fruit is transferred to large concrete tanks for fermentation. These wines remain on skins for an extended period to develop softer, finer tannins and more complexity; before being basket pressed and transferred to French oak barrels (up to 40% new in some cases) for ageing.\u003c\/p\u003e\n\u003cp\u003eOur wines are aged in French oak for almost two years - deep underground in the granite maturation cave, which can be seen below. This cave offers optimal conditions for fermentation and ageing with a stable temperature of 16 degrees centigrade and naturally high humidity all year round.\u003c\/p\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060492321003,"sku":"SK43449870","price":128.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2022_Giaconda_Beechworth_Nebbiolo_750ml.png?v=1763084620"},{"product_id":"2021-castagna-barbarossa","title":"2021 Castagna Barbarossa Nebbiolo 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eMade from Single-Vineyard, BD-Certified Estate-Grown Nebbiolo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eBloody, savoury, succulent and fine-tuned …concentrated but shows power without weight… a little pinot-esque …. \u003cstrong\u003eIt’s fabulous\u003c\/strong\u003e. Mike Bennie\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eAbout Castagna\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCastagna is one of the leading producers of the Beechworth region.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn 1997, Julian and Carolann Castagna packed up their city life and moved into and caravan on a bare patch of dirt in the Beechworth region of north-east Victoria. Farmed biodynamically from the get go, the Castagnas planted their vineyard with a view to making complex Syrah in the mode of Cote-Rotie and savoury, structural Italian varieties that could compete with their European counterparts.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt's a wildly successful family business that they have built, with son Adam stepping into the winemaking role and a sea of adoring wine collectors awaiting each new release. Castagna wines are true wines of terroir. They taste of where they come from as do all of the great wines of the world.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060508705003,"sku":"SK44944554","price":99.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2021_Castagna_Barbarossa_Nebbiolo_750ml_6f020b91-2fb3-4a34-ae25-d2c94056ce14.png?v=1763085060"},{"product_id":"2022-jasper-hill-georgia-s-paddock-nebbiolo-750ml","title":"2022 Jasper Hill Georgia’s Paddock Nebbiolo 750ml","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e2022 Georgia's Paddock Nebbiolo\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e is a wine offered by Jasper Hill, a renowned winery in Australia. This Nebbiolo wine exhibits a bright crimson color and features a powerful floral bouquet of violet and rose, finishing with notes of red berries. It's known for its initial weight on the front palate and is considered a full-bodied red wine. The grapes used for this wine are cultivated using organic and biodynamic practices on estate-grown vines planted in the rare Cambrian soil of the region. This Nebbiolo is part of Jasper Hill's collection of exceptional wines, which are highly regarded for their quality and unique characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBright crimson colour, powerful floral bouquet of violet and rose, rounded off with a red berry finish.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eInitial weight on the front palate creeps up on you to end with surprising length.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eCherries, aniseed and charred oak.\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eSoft subtle tannins allow this Nebbiolo to be consumed early; it will be exciting to see how it evolves over time.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1-by-1 branded cork-taint-free cork sealed, 15.0% alcohol\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060538982635,"sku":"SK51903975","price":72.19,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2022Georgia_sPaddockNebbiolo750ml_163f9698-92fe-4fd0-a3bb-fdc12f83d5c5.png?v=1763086205"},{"product_id":"2019-giaconda-nebbiolo-750ml","title":"2019 Giaconda Nebbiolo 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eGiaconda vineyard was established by Rick Kinzbrunner, a mechanical engineer who became interested in wine in the early 1970's. Rick then spent the next ten years working in the industry, travelling and following his passion for wine. After a brief stint in New Zealand, he studied at Davis University in California and worked at some of the most respected wineries in the Napa and Sonoma Valleys (namely Stag's Leap, Simi and Matanzas Creek). In Europe he worked for the Moueix group in Bordeaux, co-owner of the fabled Chateau Petrus.\u003c\/p\u003e\n\u003cp\u003eAfter returning to Australia in 1980 to take up a position as assistant winemaker at Brown Brothers in Milawa, Rick purchased land in the nearby Beechworth wine region - at the foothills of the beautiful North-East Victorian Alps. Planting commenced in 1982 and the property is now devoted solely to Chardonnay, Pinot Noir and Shiraz. A separate planting of Nebbiolo has also been established close to the Beechworth township at Red Hill. Total area under vines at the Giaconda Estate Vineyard is now 4 hectares. Annual wine production is approximately 2,500 dozen bottles.\u003c\/p\u003e\n\u003cp\u003eCranberry red in colour; earthy and noble with a delightful aroma of sweet tar mingling with a flourish of dewy rose garden. As it opens up, old polished leather notes appear and augment the bright red cherry fruit. Supple and fruitful on the palate; packed with gobs of spiced red berry fruit dusted with a moreish layer of fine savoury tannins enabling a palate with both focus and length. It is fair to say this really nails the nomenclature of nebbiolo - rose petal and tar. This wine reeks of complexity, balance and nobility. Its sheer class and poise are obvious from the very first tasting. It certainly breaks new ground for nebbiolo.\u003c\/p\u003e\n\u003cp\u003eAlcohol: 14.5%\u003cbr\u003eClosure: Cork only\u003cbr\u003eCellaring: 7-20 years\u003cbr\u003eSource: Beechworth GI\u003c\/p\u003e\n\u003cblockquote\u003e\"Beautiful fragrant red cherry strawberry, hint marzipan, roasted walnut aromas with hints of dark chocolate. Very impressive with lovely density, silkyiness and torque if that’s not a contradiction!\"\u003ccite\u003eAndrew Caillard MW\u003cbr\u003eThe Vintage Journal\u003cbr\u003e2019 Nebbiolo\u003c\/cite\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\"Yum. This is real nebbiolo, with cherry, black-truffle, earth and walnut aromas and flavors. It’s full-bodied with a solid center-palate and chewy tannins. Powerful finish. Real deal here.\"\u003ccite\u003eJames Suckling\u003cbr\u003ewww.jamessuckling.com\u003cbr\u003e2019 Nebbiolo\u003c\/cite\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\"A must-have for nebbiolo lovers. Its colour is, as expected, light and bright, the bouquet with spices spilling everywhere, but with varietal fruit that comes into play, loud and clear, on the finely crafted blend of sour cherries and cigar box on the long palate.\"\u003ccite\u003eJames Halliday\u003cbr\u003eAustralian Wine Companion\u003cbr\u003e2017 Nebbiolo\u003c\/cite\u003e\n\u003c\/blockquote\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060564476139,"sku":"SK18564174","price":129.9,"currency_code":"AUD","in_stock":false}]},{"product_id":"2012-giaconda-nebbiolo-750ml","title":"2012 Giaconda Nebbiolo 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eGiaconda vineyard was established by Rick Kinzbrunner, a mechanical engineer who became interested in wine in the early 1970's. Rick then spent the next ten years working in the industry, travelling and following his passion for wine. After a brief stint in New Zealand, he studied at Davis University in California and worked at some of the most respected wineries in the Napa and Sonoma Valleys (namely Stag's Leap, Simi and Matanzas Creek). In Europe he worked for the Moueix group in Bordeaux, co-owner of the fabled Chateau Petrus.\u003c\/p\u003e\n\u003cp\u003eAfter returning to Australia in 1980 to take up a position as assistant winemaker at Brown Brothers in Milawa, Rick purchased land in the nearby Beechworth wine region - at the foothills of the beautiful North-East Victorian Alps. Planting commenced in 1982 and the property is now devoted solely to Chardonnay, Pinot Noir and Shiraz. A separate planting of Nebbiolo has also been established close to the Beechworth township at Red Hill. Total area under vines at the Giaconda Estate Vineyard is now 4 hectares. Annual wine production is approximately 2,500 dozen bottles.\u003c\/p\u003e\n\u003cp\u003eCranberry red in colour; earthy and noble with a delightful aroma of sweet tar mingling with a flourish of dewy rose garden. As it opens up, old polished leather notes appear and augment the bright red cherry fruit. Supple and fruitful on the palate; packed with gobs of spiced red berry fruit dusted with a moreish layer of fine savoury tannins enabling a palate with both focus and length. It is fair to say this really nails the nomenclature of nebbiolo - rose petal and tar. This wine reeks of complexity, balance and nobility. Its sheer class and poise are obvious from the very first tasting. It certainly breaks new ground for nebbiolo.\u003c\/p\u003e\n\u003cp\u003eAlcohol: 14.5%\u003cbr\u003eClosure: Cork only\u003cbr\u003eCellaring: 7-20 years\u003cbr\u003eSource: Beechworth GI\u003c\/p\u003e\n\u003cblockquote\u003e\"Beautiful fragrant red cherry strawberry, hint marzipan, roasted walnut aromas with hints of dark chocolate. Very impressive with lovely density, silkyiness and torque if that’s not a contradiction!\"\u003ccite\u003eAndrew Caillard MW\u003cbr\u003eThe Vintage Journal\u003cbr\u003e2019 Nebbiolo\u003c\/cite\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\"Yum. This is real nebbiolo, with cherry, black-truffle, earth and walnut aromas and flavors. It’s full-bodied with a solid center-palate and chewy tannins. Powerful finish. Real deal here.\"\u003ccite\u003eJames Suckling\u003cbr\u003ewww.jamessuckling.com\u003cbr\u003e2019 Nebbiolo\u003c\/cite\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\"A must-have for nebbiolo lovers. Its colour is, as expected, light and bright, the bouquet with spices spilling everywhere, but with varietal fruit that comes into play, loud and clear, on the finely crafted blend of sour cherries and cigar box on the long palate.\"\u003ccite\u003eJames Halliday\u003cbr\u003eAustralian Wine Companion\u003cbr\u003e2017 Nebbiolo\u003c\/cite\u003e\n\u003c\/blockquote\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060578500843,"sku":"SK71846475","price":149.0,"currency_code":"AUD","in_stock":false}]}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/collections\/Nebbiolo.webp?v=1763622042","url":"https:\/\/lionscellar.com.au\/collections\/nebbiolo.oembed","provider":"Lion's Cellar","version":"1.0","type":"link"}