{"product_id":"2016-louis-jadot-lavaux-saint-jacques-750ml","title":"2016 Louis Jadot Lavaux Saint-Jacques 750ml","description":"\u003cp\u003e\u003cstrong\u003eClassification\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eGevrey-Chambertin Premier Cru\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion or Appellation: \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGevrey-Chambertin Lavaut Saint-Jacques\u003cbr\u003eGevrey-Chambertin Premier Cru \/ Burgundy \/ France\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLavaux Saint-Jacques is situated at the beginning of the split of the Combe de Lavaux, facing south. La Combe is an ancient evacuation canal, and the soil composition shows similarities to nearby Grands Crus on the slope, including Chambertin and Mazis-Chambertin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWinter 2016 arrived late, with the coldest days in February and March. Early spring was mild and rainy, but a severe frost on 27 April damaged much of the crop. Conditions improved through the summer, and the remaining fruit matured under good late-season weather. Harvest began on 27 September and lasted 10 days under excellent conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest \u0026amp; Winemaking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHarvesting was done manually in small crates to preserve the integrity of the fruit. Grapes were hand-sorted and destemmed before maceration in open wooden or stainless-steel vats for 3 to 4 weeks, with twice-daily punch-downs during fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine was aged for about 18 months in barrels produced by the Louis Jadot cooperage, with approximately one-third new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWinery: Louis Jadot\u003c\/p\u003e\n\u003cp\u003eVariety: 100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003eVintage: 2016\u003c\/p\u003e\n\u003cp\u003eStyle: Red – Savory and Classic\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13% ABV\u003c\/p\u003e\n\u003cp\u003eSweetness: Dry\u003c\/p\u003e\n\u003cp\u003eMaturation: Oaked\u003c\/p\u003e\n\u003cp\u003eWinemaker: Frédéric Barnier\u003c\/p\u003e\n\u003cp\u003eOwnership: Kobrand Corporation\u003c\/p\u003e\n\u003cp\u003eHarvest Date: 27 September – 6 October\u003c\/p\u003e\n\u003cp\u003eClosure: Cork\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2021–2045\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePairs beautifully with roast duck, goose, or game birds.\u003c\/p\u003e\n\u003cul data-sourcepos=\"27:1-35:0\"\u003e\n\u003cul data-sourcepos=\"27:1-35:0\"\u003e\u003c\/ul\u003e\n\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47060231422187,"sku":"SK690185b18dbc7","price":273.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/1022\/0779\/files\/2016LouisJadotLavauxSaint-Jacques.jpg?v=1763079499","url":"https:\/\/lionscellar.com.au\/products\/2016-louis-jadot-lavaux-saint-jacques-750ml","provider":"Lion's Cellar","version":"1.0","type":"link"}