VARIETY: 100% SHIRAZ

REGION: WRATTONBULLY

HARVEST DATE: 25th March 2020

BOTTLING DATE: 20th July 2020

BOTTLING ANALYSIS: ALC 14% TA 7.0 pH 3.66

WINE STYLE: RICH, SMOOTH AND SPICY

WINEMAKER: LUKE TOCACIU

FOOD PAIRING: RACK OF LAMB

FOOD PAIRING (V): VEGETARIAN BLACK BEAN BURGER

AWARDS ( CURRENT & PAST ):

96 PTS - INTERNATIONAL COOL CLIMATE WINE SHOW GOLD - LIMESTONE COAST WINE SHOW

91 PTS - Q WINE REVIEWS

TASTING NOTE: This shiraz is full bodied with a mix of bold plum flavour and a hint of pepper spice. The aromas of fruitcake and violet lead to a well balanced and complex palate.The chocolate oak finishes the wine with a smooth vanilla lift.